About the Chef
Doron Gavronsky, Head Chef and founder of Chef En Route, received his international Level 2 IVQ Diploma in Culinary Arts from the UK through the Chef School for Food and Wine, South Africa. He has pursued further studies in Nutrition and personal training at the Wingate Institute in Israel. Chef Doron, has gained vast experience from cooking in over sixty kitchens worldwide. His chef travels have taken him across Africa, South America and the Middle East. This includes providing his service, at the African continent’s premier 5 star lodges, hotels resorts and Game reserves. Through this, Chef Doron has served many international and local VIP’s, Businessmen and government officials.